Green Bean (Blue Lake)F
Blue Lake bean has been considered the benchmark standard of green beans and is our most popular bean. Despite its origins as a canning bean, through continued development, it has evolved into a gourmet bean variety. Within the late 20th century, the Blue Lake bean had surpassed the Kentucky Wonder to be recognized as the premier gourmet bean. Blue Lake beans are a mild and versatile vegetable. They can be served whole or sliced in both cooked and raw preparations. Add whole or halved to salads, saute or steam with other vegetables or chop and mix into quiche, curry and casseroles. Blue lake beans are also perfect for quick pickling or canning. Their flavor pairs well with fresh herbs, citrus, nuts, raisins, hard cheeses, lemon, tomatoes and summer squash. Our beans are flash frozen and vacuum sealed to lock in flavor and prolong freezer life. Each bag contains 1 Lb.